Tuesday, 15 October 2019

FW: [SPAM] 10 foods that may impact your risk of dying from stroke, heart disease, and type 2 diabetes

 

 

Harvard Medical School <healthbeat@mail.health.harvard.edu>
Date: Monday, 14 October 2019 at 9:30 PM
To: Microsoft Office User <drmufti@icilpk.com>

 

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10 foods that may impact your risk of dying from stroke, heart disease, and type 2 diabetes

POSTED OCTOBER 07, 2019, 10:30 AM
Katherine D. McManus, MS, RD, LDN, Contributor

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Could just 10 foods substantially impact your risk of dying from a cardiometabolic disease (CMD) like type 2 diabetes, heart disease, or stroke? Maybe. A study published in JAMA found that eating suboptimal levels of these 10 foods or nutrients was associated with more than 45% of deaths due to type 2 diabetes, heart disease, and stroke.

Learn more »

Stroke

Stroke: Strategies to prevent, treat, and recover from a brain attack

Protect your brain: That's the strategy that Harvard doctors recommend in this report on preventing and treating stroke. Whether you've already had a mini-stroke or a major stroke, or have been warned that your high blood pressure might cause a future stroke, Stroke: Strategies to prevent, treat, and recover from a "brain attack" provides help and advice.

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